Chrysanthemum Buds Herbal Tea Tai Ju Loose Leaf

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Origin: Tongxiang, Zhejiang, China
Tea Type: Herbal
Taste: Fragrance,Sweet
Storage: Store in airtight, opaque packaging; keep refrigerated

How to make Chrysanthemum Buds Tea?
1.3-5g/300ml.5 grams tea for every 300ml water
2.temperature about 95℃ (203℉)
3.infuse 3-5minutes
Recipe: You can improve the taste by changing the amount or adding rock candy, milk, and honey according to your personal preference. You can also be matched it with some dried goji or fruits.
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