Yunnan Puerh Tea Jingmai Ancient Tea Cooked Tea 357g Seven Cakes

[Product Name]: Jingmai Ancient Tea

[Product raw materials]: Yunnan large-leaf tea

【 Production Technology 】: Pu'er ripe tea

[Net content]: 357 grams

【 Storage conditions 】: Clean, ventilated, dry, odorless, and avoid direct sunlight

【 Shelf life 】: Suitable for long-term storage under storage conditions

About Pu'er Tea

Pu'er tea is a loose and compressed tea made from Yunnan large leaf sun dried green hairy tea in a certain region of Yunnan Province, which is fermented and processed

Tea. The harvesting of Pu'er tea is generally divided into four seasons: spring, summer, autumn, and winter. Harvest spring tea from February to April, within 15 days after Qingming Festival

The collected spring tea is the top grade, with one bud and one leaf, and the bud core is thin and white; Summer tea is harvested from May to July, and it is called rain tea. If it is properly made,

Tea quality is similar to spring tea; Autumn tea is harvested from August to October, and it is called valley scented tea. The quality of tea is inferior to that of spring and summer tea. Winter tea is rarely harvested, only tea farmers.

Harvest in moderation and drink on your own.