500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
  • 500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
  • 500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
  • 500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
  • 500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
  • 500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea

500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea

$22.07
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Product subtotal: $22.07
500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
500g/1.1LBNew Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea
$22.07

500g New Organic Jin Jun Mei Jinjunmei Golden Eyebrow Wuyi Black Tea

Item Description:

  • Jinjunmei is made of tea bud tips which are picked before  Lomb-sweeping Day from a rare and primitive special of wild tea which grow on mountains  , in the National Natural Conservation Area of Wuyi Mountain, with an attitude of 1500 to 1800 meters.
  • A skilled female worker can only pick about  2000 pieces of tea bud tips per day and needs lens of  thousands of pieces of tea bud tips to produce , adopting the  traditional hand-made processing technology of bohea lapsang tea ,500 grams of Jinjunmei.Processed Jinjun mei has the following characteristics:tight,slender and gold-yellow-black tea leaf,golden tea soap,mixed aromas of fruit,flower,honey,and patato.Jinjunmei is a top-level treasure that is so rare.


  • A University study has concluded that short and long-term jinjunmei black tea consumption everses endothelial vasomotor dysfunction in patients with coronary artery disease.This finding may partly explain the association between tea intake and decreased cardiovascular disease events
  • In 2006,a German study concluded that the addition of milk prevents vascular protective effects of tea.Theaflavin-3-gallate,a theaflavin derivative found in black tea,could reduce the incorporation of cholesterol into mixed micelles.
Brewing Guidance:
  • Generally use 4g tea per 200ml (7oz) water.
  • The water temperature for brewing green tea should be around 80º C.
  • Pour the hot water over the tea leaves, and wait for about 2 minutes’ infusion.
  • Then enjoy the tea. Could brew 3-4 times.

  • hen enjoy the tea. Could brew 3-4 times.

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